-----SOUP & SALAD-----

Soup of the Day
served with local bread and westby creamery butter / cup or bowl
4 / 6

Large Local Salad
mixed greens, seasonal vegetables with choice of dressing
maple balsamic / lemon peppercorn / ranch / bleu cheese 
11

Salad Add-Ons
soft boiled egg +2 local cheese blend +2 chicken +6 arancini +6

Pizza by the Slice
5
                                                               

--------PLATES--------

Baked Mac & Cheese                                                                            cavatappi pasta, sartori montamore, sartori sarvecchio
15  

Wild Rice Arancini
reconnected farms mushrooms, caramelized onions, driftless organics potatoes, davidson hollow butternut squash puree, dressed greens, pita
17                  

                                                                                                              



                                                                                                                                                                                             

------SANDWICHES------

SERVED WITH CHIPS AND PICKLE SPEAR

UPGRADE TO FRIES, SOUP, SALAD +3 / TU FRIES +3.5

Driftless Café Double Cheeseburger*
st. brigid’s meadows beef, ampi cheese, red onion, house sauce, local greens, pickle, house made brioche bun
15  (add nueske’s bacon +3)

Loaded Grilled Cheese                                                                            
westby creamery cheddar cheese blend, topped with house made red wine fig jam
14

Fried Chicken Sandwich
organic valley buttermilk dredged chicken, red onions, house slaw, pickles, aioli
15   

Meatball Sub
firefly farms pork and lamb meatballs, house hoagie bun, house marinara, mozzarella, satori sarvecchio, caramelized onions
16

-------DESSERT--------

Flourless Chocolate Cake
organic valley whipped cream
8

House Cookies
chocolate chip / molasses
3.5