-----SOUP & SALAD-----

Soup of the Day
served with local bread and westby creamy butter / cup or bowl
4 / 6

Large Local Salad
mixed greens, seasonal vegetables with choice of dressing
maple balsamic / lemon peppercorn / ranch / bleu cheese 
11

Salad Add-Ons
soft boiled egg +1 local cheese blend +2 chicken +6 falafel +6

Pizza by the Slice
5

--------PLATES--------

Baked Mac & Cheese
cavatappi pasta, sartori montamore, panko, sartori sarvecchio
15

Mediterranean Platter
falafel, hummus, driftless organics beet tzatziki, whipped feta, pita
15

Be Bim Bop

fried rice cake, keewaydin tatsoi, house kimchi, parker farmstead pork, st. bridgets meadows egg
16

Frittata

carr valley airco, montrachet goat cheese, foraged ramps, driftless organics potato, small side salad with lemon peppercorn dressing
15

------SANDWICHES------

served with chips and pickle spear
upgrade to fries. soup. salad. +3 / shabazi fries +3.5

Driftless Café Double Cheeseburger
st. brigid’s meadows beef, ampi cheese, red onion, house sauce,
greens, pickle, brioche bun
15 
(add nueske’s bacon +3)

Fried Chicken Sandwich
pickled cabbage, red onion, pickles, aioli, simit bread
15  

Loaded Grilled Cheese
hooks cheddar, cherry spread, rhythm bakery sourdough
15

Steak Sandwich
organic prairie beef, carr valley airco, onion, dijonnaise, arugula  
15

Fish Sandwich
beer battered red lake nation walleye, slaw, tartar, brioche bun
15

-------DESSERT--------

Flourless Chocolate Cake
organic valley whipped cream
8

Cowboy David’s Bakery
carrot ginger cake / chocolate salted caramel cake
organic valley whipped cream
7.5

House Cookies
chocolate chip / molasses / chocolate crackle (gf) 
3.5