GOOD ENERGY=GOOD FO0D



MY WINGS ARE MADE OF PLASTIC…

 

 11.17.18

===SMALL PLATES===

                          

MEADOWLARK ORGANICS BOMBOLINI,

HOUSE CURED DUCK PROSCIUTTO,

SARTORI MONTEMORE AND TRUFFLE FONDUE

———————————

 

MONTRACHET GOAT CHEESE GNUDI,

TICKLEGRASS SHIITAKE MUSHROOMS,

DRIFTLESS ORGANICS FRIED PARSNIPS,

SARTORI SARVECCHIO PARMESAN

———————————-

 

HANDSOME DAN BRUSSEL SPROUTS,

HOUSE MADE TAHINI WITH HONEY,

MONTRACHET GOAT CHEESE

 

==========================================

 

CHEESE

 

LACLARE “EVALON”

HOOKS “10 YEAR CHEDDAR”

ROTH KASE “GRAND CRU”

SARTORI “MONTEMORE”

————————————

 

CHARCUTERIE

 

HOUSE “LOUKANIKA”

HOUSE “SAUCISSON SEC”

HOUSE “MERGUEZ”

HOUSE “SOPPRESSATA”

 

===SALAD===

SCENIC RIDGE ARUGULA,

HANSEN’S COUNTRY BAKERY CROUTONS,

KEEWAYDIN ORGANICS BEETS,

TWO HARBORS SMOKED WHITEFISH,

LEVI MILLER RED ONION,

DOWN HOME FARM SORGHUM VINAIGRETTE,

 

===DINNER===

 

ORGANIC PRAIRIE BEEF TENDERLOIN*,

WESTBY COOP CREAMERY BUTTER WHIPPED POTATOES,

RIDGELAND HARVEST SAUTEED KALE,

WHITE TRUFFLE OIL,

DEMI GLACE

————————————

 

GREAT LAKES WHITEFISH EN PAPILLOTE,

KEEWAYDIN ORGANICS FINGERLING POTATOES,

LEVI MILLER SHALLOT,

WESTBY COOP CREAMERY BUTTER,

LEMON

——————————

SAMUEL ZOOK DUCK BREAST*,

MAKWA WILD RICE,

SAGE AND DATES,

RIDGELAND HARVEST FRIED KALE,

CABERNET AND HONEY REDUCTION

———————————

 

MEADOWLARK ORGANICS RED FLINT POLENTA,

JACOB BYLER PUMPKIN,

SCENIC RIDGE ARUGULA,

CHAMPAGNE VINAIGRETTE

KEEWAYDIN ORGANICS CAULIFLOWER,

LOCAL ROOT VEGETABLE VERJUS,

UPLANDS CHEESE COMPANY RUSH CREEK RESERVE

 

===PIZZA===

 

ORGANIC PRAIRIE PEPPERONI

MONTRACHET GOAT CHEESE

RED ONION

SCENIC RIDGE ARUGULA

As ever, everyone’s invited.